Serves 10 | 320 Cal per serving

Ingredients:

• 1/2 pack of Roma Pasta Angel Hair
• 1 pack of 10 dark chocolate bonbons
• 1 pack of 10 white chocolate bonbons

Preparation:

1. Cook the pasta following the instructions on the package.
2. Once the angel hair pasta is cold, wrap it around the bonbons. Cover them completely.
3. Place the wrapped bonbons on a tray and put them in the refrigerator for 30 minutes.
4. Take them out of the refrigerator, serve, and enjoy the dessert.